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Shooting Star Children's Hospices
To support the Facilities Team in maintaining clean, welcoming, and well-stocked hospitality areas at Shooting Star House, ensuring families, visitors, volunteers, and staff have access to refreshments in a safe and hygienic environment.
Duties and key responsibilities • Maintain high standards of cleanliness across hospitality and refreshment areas. • Keep kitchen and beverage stations clean, tidy, and organised. • Monitor and replenish supplies such as tea, coffee, milk, snacks, and related consumables. • Check stock levels and expiry dates, particularly refrigerated items. • Support infection prevention and hygiene standards within hospitality areas. • Assist with preparing for internal events when required. • Report any maintenance, stock, or hygiene concerns to the Facilities Team.
| Slot | Mon | Tue | Wed | Thu | Fri | Sat | Sun |
|---|---|---|---|---|---|---|---|
| Morning | No | No | No | No | No | No | No |
| Afternoon | No | No | No | Yes | No | No | No |
| Evening | No | No | No | No | No | No | No |
• Hours flexible – twice a week for a couple of hours each time with one shift ideally on a Thursday 1.30pm-3.30pm
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